Gluten-free quinoa, with fresh mint, parsley, cucumber, onion, tomato. (250gram tub)
Red and green cabbage with bell peppers, red onion, carrots, cilantro, in chili mayonnaise dressing. (250gram tub)
Couscous, marinated artichokes and olives, julienne sun-dried tomatoes, onion, with lemon-oregano dressing. (250gram tub)
Lundberry rice & Blueberry
Brown and wild rice with dried blueberries, organic corn niblets with sundried tomato dressing. (250gram tub)
Bombay Potato Salad
Roasted baby potatoes in a creamy curry-yogurt dressing. (250gram tub)
Marinated olives, tomato, mixed peppers, cucumber, feta cheese with lemon-oregano dressing. (250gram tub)
A showcase of Nova Scotia products at the Yarmouths Farmers Community Market
Eat local - Where possible our products are made from the best locally sourced ingredients from the Maritimes.
All our recipes are developed with emphasis on quality and tastes.
with no artificial addatives, preservaties, or processed ingredients